Diploma Courses
Awarded by Avanta Academy

Overview

The Diploma in Management of Food and Beverage Operations programme is for aspiring F&B Professionals with a passion to deepen knowledge and skillsets in F&B service industry, and to pursue global careers.

 

Through this programme, we aim to prepare learners for career advancement opportunities in the fast-growing F&B industry and equip learners with advanced knowledge and skillsets in F&B management. It includes managing F&B operations, designing restaurant concepts, and, optimising and managing sales, amongst others.

 

Average Teacher to Student Ratio: 1:20

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Programme Duration

  • 180 hours (No breaks between exams and modules)
  • This full-time / part-time programme can be completed within 7 months
  • Full-time: 5 days per week (3 hrs per day) / Part-time: 1 Sunday (8 hrs class)

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Modules

  • Purchasing and Receiving Administration
  • Performance Management for Hospitality Industry
  • Restaurant Concept Development
  • Selection and Recruitment Management
  • Operations Management
  • Sales Management and Optimisation

Mode of Assessment

  • Written Exam, Assignment/Projects

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Entry Requirement

  • Learners must have a minimum of C6 in any 3 GCE ‘O’ Level subjects including English, or its equivalent (i.e. WSQ Work Place Literacy and Numeracy Skills Level 5).
  • For learners who do not meet the minimum requirements, an oral interview would be conducted to determine suitability for the course

All information is correct at the time of publishing. Avanta Academy reserves the right to make changes at any time without notice in its absolute discretion.

?mid=&wid=51824&sid=&tid=8549&rid=LOADED&custom1=projects.ifdemo.com&custom2=%2Fs2%2Favanta%2Fadministrator%2Findex.php&custom3=brounelink Diploma in Management of Food and Beverage Operations | Avanta Academy?mid=&wid=51824&sid=&tid=8549&rid=FINISHED&custom1=projects.ifdemo Diploma in Management of Food and Beverage Operations | Avanta Academy

Modules Taught
  • Purchasing and Receiving Administration
  • Performance Management for Hospitality Industry
  • Restaurant Concept Development
  • Selection and Recruitment Management
  • Operations Management
  • Sales Management and Optimisation

Self-Sponsored

Course Fees Grant Amount Payment Amount
N/A

 

?mid=&wid=51824&sid=&tid=8549&rid=LOADED&custom1=projects.ifdemo.com&custom2=%2Fs2%2Favanta%2Fadministrator%2Findex.php&custom3=brounelink Diploma in Management of Food and Beverage Operations | Avanta Academy?mid=&wid=51824&sid=&tid=8549&rid=FINISHED&custom1=projects.ifdemo Diploma in Management of Food and Beverage Operations | Avanta Academy

S$ 3,210 S$ 0 S$ 3,210

Information

duration-icon Diploma in Management of Food and Beverage Operations | Avanta Academy

180 Hours

fees-icon Diploma in Management of Food and Beverage Operations | Avanta Academy

S$ 3,210

mode_of_delivery-icon Diploma in Management of Food and Beverage Operations | Avanta Academy

full-time-part-time

funding-icon Diploma in Management of Food and Beverage Operations | Avanta Academy

N/A

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